Series: SPA
Semi-automatic bun rounding dividers are machines that cut a piece of raw dough into small portions and, using an oscillating plate, subsequently roll each piece to obtain balls of the same weight and shape, all in a few seconds.
TECHNICAL FEATURES
- Mechanical machine.
- Pressing, cutting and rounding carried out with levers.
- While the shaping chamber adjusted using a joystick with numerical scale.
- Machine supplied with no. 3 plates.