Οvens For Pizza Series CL

Series: CL

Modular electric oven for pizza, pastry and bread

DIGITAL CONTROL PANEL (OPTIONAL)

Independent electronic temperature regulation for baking floor and ceiling

ELECTROMECHANIC CONTROL PANEL

Independent power regulation for baking floor and ceiling

EFFICIENCY & TECHNOLOGY

Maximum cooking temperature 450°C

Guaranteed thermal insulation

Adjustable steam exhaust valve

Hood module with optional motor and vapour and odour removal kit

Modular electric ovens for pizza bakery and pastry.

Available in CLASSIC and STAND version.

Possibility to insert the “steamer” on each baking chamber

EURO / CL CLASSIC

Cooking chamber fully coated with refractory material.

Hype shielded resistors inserted in the refractory material.

EURO / CL STAND

Cooking chamber in aluminium coated steel plate and refractory baking floor.

Stainless steel shielded resistors.