Series: TEKNO
Compact electric oven with one or two chambers for pizza and pastry
EFFICIENCY & TECHNOLOGY
Maximum cooking temperature 450°C
Guaranteed thermal insulation
Stainless steel shielded resistors
Independent electronic temperature regulation for baking floor and ceiling
Door with tempered glass window
Professional electric pizza oven available in rustic or stainless steel version.
Aluminium coated steel plate cooking chamber.
Refractory baking floor Vapor discharge.
Counterbalanced opening door.
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