Series: Exploit
Thanks to the studies carried out by Friulinox in collaboration with the best universities and research centres, the Exploit is able, not only to rapidly reduce temperatures and ice in the appropriate and quick way, but also to defrost food enhancing their freshness even when out of season.
The brand new 7" touch screen allows you to select the process with a touch and, thanks to the explanatory photos, to easily find the product that you want to process. Or, if you prefer, you can rely on the knowledge of our international chefs and try one of the 350 pre-loaded recipes that, if necessary, can be modified and saved in your recipe book.
We are confident that the Exploit will become your best ally in the preparation of the dishes and in the organization of the kitchen, substantially reducing waste of raw materials and time.
For the processing of raw fish, the ANISAKIS KILLER cycle will guarantee that you serve your customers raw fish of excellent quality, with solid colour and ideal flavour, and always in full compliance with food safety. The continuous cycle will allow you to work at maximum power with the possibility of using a timer for each pan.
In just a few simple clicks on the practical coloured touch screen, you can quickly select functions and processes, making the Booster a valuable ally in your daily schedule.
Touch Screen
The new 7" touch screen allows you to simply touch the desired process and, with the help of the explanatory photos, to easily find the product that you want to process.
Ready to use recipes
Alternatively, you can use the knowledge of our chefs and try one of over 350 pre-loaded recipes, which you can process and save in your personal recipe list.
Practical and intuitive, the Exploit will become your best ally in the organisation of your kitchen. It will substantially reduce raw material waste and save you time.
Complete freedom
Apart from selecting functions (Blast Chilling, Blast Freezing and Defrosting) you can also handle and set all the parameters such as temperature, fan speed or humidity rate.
With the Exploit, you have a complete range of recipes and special functions to choose from.
Continuous Cycle
The continuous cycle allows you to work at maximum speed with the option of using a timer for each tray. In this way, each product will have its own correct process.
At the end of production, the Exploit will emit a signal.
For the processing of raw fish, the ANISAKIS KILLER cycle will guarantee that you serve your customers raw fish of excellent quality, with solid colour and ideal flavour, and always in full compliance with food safety.
The continuous cycle will allow you to work at maximum power with the possibility of using a timer for each pan.
GENERAL FEATURES:
• External sides and top made of AISI 304 18/10 stainless steel th. 0.6mm (Scotch-Brite satin finish)
• Door made of stainless steel th. 0.8mm (Scotch-Brite satin finish)
• Interior made of stainless steel with rounded corners
• Floor with central drain for the discharge of washing water
• High-density polyurethane's insulation (about 42 kg/m3), without HCFC
• Heating element on the door frame
• Ergonomic double-grip handle, full-height door and magnetic sealing on the 4 sides of the door
FUNCTIONS:
• Blast Chilling
• Shock Freezing
• Defrosting at controlled temperature and humidity
INTERNAL SETUP:
• Shelves made of polished stainless steel wire suitable to support GN1/1 shelves and EN trays (60x40 cm)
• Heated core sensor, with 4 measuring points
• Chamber sanitization system with active ions (HI-GIENE)
COOLING SYSTEM:
• Indirect blowing electronic fans, efficient but gentle on food
• Hermetic compressor (semi-hermetic in mod. BF122AB)
• R452A ecological refrigerant fluid
• Copper-aluminum evaporator with anti-corrosion treatment
• High performance copper-aluminum condenser
• Automatic condensation water evaporation device without electric power supply
CONTROL PANEL AND SAFETY DEVICES:
• 7” high-definition IPS coloured touch screen, user friendly
• Compressor protection switc
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