Cookie & pastry depositors are designed by our experienced engineers and manufactured exclusively in our factory.
X DROP pro 60
Technology for Pastry and Bakery Production
The X-DROP PRO multi-function machine series is the ideal addition to any modern pastry and bakery production line. With over 27 years of experience in the market, X-DROP PRO continues to be a leading choice in its category, thanks to its high performance, versatility, and reliability. As one of the first machines of its kind, it has been continuously developed, integrating cutting-edge technology to offer the most advanced multi-purpose machine series available today.
Technology for Pastry and Bakery Production
The X-DROP PRO multi-function machine series is the ideal addition to any modern pastry and bakery production line. With over 27 years of experience in the market, X-DROP PRO continues to be a leading choice in its category, thanks to its high performance, versatility, and reliability. As one of the first machines of its kind, it has been continuously developed, integrating cutting-edge technology to offer the most advanced multi-purpose machine series available today.
Technology for Pastry and Bakery Production
The X-DROP PRO multi-function machine series is the ideal addition to any modern pastry and bakery production line. With over 27 years of experience in the market, X-DROP PRO continues to be a leading choice in its category, thanks to its high performance, versatility, and reliability. As one of the first machines of its kind, it has been continuously developed, integrating cutting-edge technology to offer the most advanced multi-purpose machine series available today.
Fully automatic and user-friendly, the X-DROP PRO machines are ideal for the deposition of both soft and hard doughs. Thanks to their interchangeable molds and nozzles, they offer unmatched flexibility to meet every professional’s production needs. They function as high-precision depositors, capable of handling a wide variety of products.
Examples of products that can be produced include:
butter cookies, sugar cookies, hard biscuits, kok, choux, éclairs, macarons, petit fours, Easter cookies, cupcakes, muffins, melomakarona, kourabiedes, and many more.
Designed to serve both retail and wholesale production, the X-DROP PRO series is especially recommended for factories, medium-scale production units, and large workshops with high production demands.
Four-cylinder head for consistent output and compatibility with various doughs and creams
Advanced touchscreen interface with intuitive controls, allowing full parameter customization (weight, size, height, shape, design) and storage of up to 500 recipes
Special software for cream filling in products like kok and similar items
USB backup capability for saving recipes externally
Stainless steel construction using top-quality materials for maximum durability
Tool-free disassembly for quick and safe cleaning
Wide selection of interchangeable molds and nozzles for different product styles
Error notifications and event alerts displayed on-screen, along with baking tray counter
60-liter dough hopper
Optional accessories: jam and cream filling station for petit fours and filled cookies
Capability to deposit cream into bowls
100% in-house manufacturing at our factory, with full technical support and spare parts provided by our specialized service team
TRAY DIMENSIONS
60x80cm
|
NOZZLES
9
|
INSTALLED POWER
400 V - 50/60 Hz - 3ph
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POWER SUPPLY
3,5 kW
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MACHINE WEIGHT
350
|
DIMENSIONS
140x130x150cm
|
2 products
EXPLORE THE WHOLE RANGE
Cookie & pastry depositors are designed by our experienced engineers and manufactured exclusively in our factory.
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CONTACT WITH US
Ch.Lada 44, 12132, Peristeri, Athens
T: +30 210-5746040
Ε: [email protected]
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