Factory Line | INCONEQ
The Factory Line is a modern production line for products such as cakes, pastries, sponge cakes, creams, and baked goods, designed to meet the needs of large pastry laboratories and factories. It combines automation, precision, and flexibility, ensuring high product quality and efficiency at every stage of production.
The Factory Line is a modern production line for products such as cakes, pastries, sponge cakes, creams, and baked goods, designed to meet the needs of large pastry laboratories and factories. It combines automation, precision, and flexibility, ensuring high product quality and efficiency at every stage of production.
The Multicake TL forms the core of the line, providing automatic layering of cream and syrup for products such as cakes and pastries. It ensures consistency and stability, with easy recipe changes via a touchscreen and an ergonomic design for fast production with minimal maintenance.
The X PRO 60 delivers high-precision cutting without deforming products, using ultrasonic cutting technology. It is ideal for accurate portioning and slicing of cakes and pastries, ensuring consistent results and improved productivity.
The Layer X Pro performs precise horizontal cutting of sponge cakes, providing consistent layer thickness and uniformity. Its integration into the line improves product quality and allows fast and easy production.
The Dessert Production Line incorporates multiple stages of dessert production, from mixing to shaping, offering efficient handling of large quantities and consistent product quality. It is ideal for producing desserts in bowls of various shapes and sizes.
The Italian PL140N is a heavy-duty planetary pastry mixer that complements the Factory Line, designed to meet the demands of modern professional workshops. It offers stable performance, precise mixing, and high reliability even in demanding production conditions. With a 140-liter bowl capacity, it is ideal for preparing large quantities of pastry mixtures, ensuring uniform results and continuous workflow.
The SPOT 300 is a compact and reliable dosing machine for production lines, designed to provide speed, accuracy, and ease of use in modern pastry production. It feeds machines directly from the mixer bowl and can also operate as a piston filling system.
The Rotormax T-18 ensures uniform baking for pastry products and is suitable for continuous production. It features durable construction, energy efficiency, and easy cleaning, delivering consistently high-quality results.
Complete production flow: from mixing and shaping to cutting and baking.
High product quality and consistency at every stage.
Automation & ease of use: reduces the need for specialized personnel.
Flexible production: suitable for cakes, pastries, cookies, and dessert products.
Reliability & support: technical assistance from Inconeq and full compliance with HACCP standards.
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Παραγωγή ανα 8ωρο : 13.300 τεμάχια
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Τριφασικό 380V 50 Hz
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6 products
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Ch.Lada 44, 12132, Peristeri, Athens
T: +30 210-5746040
Ε: info@inconeq.gr
SALES:
sales@inconeq.gr
TECHNICAL ASSISTANCE:
technicalservice@inconeq.gr
SECRETARIAT:
office@inconeq.gr
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