HIBER

STAR PLUS
Blast Chiller-Shock Freezer

Power, versatility and advancedtechnology

The Star Plus blast chiller from Hiber combines high performance, reliabilityand intuitive operation, ensuring energy efficiency and the highest qualityfood preservation. Compared to the Star line, it offers the defrosting cycle asan option and a 7" touch screen with preset recipes for catering service andpastry shops, thus simplifying production processes.

Power, versatility and advancedtechnology

The Star Plus blast chiller from Hiber combines high performance, reliabilityand intuitive operation, ensuring energy efficiency and the highest qualityfood preservation. Compared to the Star line, it offers the defrosting cycle asan option and a 7" touch screen with preset recipes for catering service andpastry shops, thus simplifying production processes.

STAR PLUS
Blast Chiller-Shock Freezer

Thanks to the presence of several process steps, which can be fully modified, it is possible to customise each cycle by precisely adjusting the temperature of the air in the chamber, the value to be reached at the core of the product and the processing time, thus optimising each process step. Customised recipes canbe saved and retrieved for later use, while the manual cycle function allows you to set up to 8 temperature levels, ideal for experienced users.

Constructed in AISI 304 Scotch-Brite stainless steel, with CE certification, it ensures strength, durability and maximum hygiene thanks to its ergonomic design with rounded corners. Compatibility with 600x400 mm,GN 1/1 trays and the multi-point probe with 4 reading zones guarantees precise temperature control.

Food service

Maximum freshness, less waste, moreefficient cooking

The Star Plus blast chiller revolutionises commercial kitchen management, preserving authentic flavours and perfect textures. It extends the shelf-life of ingredients, reducing waste and ensuring optimal preservation. Thanks to rapid and controlled cooling, it improves kitchen organisation, optimising workflows and ensuring fresh, high-quality dishes every time.

Pastry and Bakery

Quality and freshness: the secret to excellent results is the blast chiller

In pastry shops and bakeries, where every detail counts, the Star blast chiller plays a key role. Thanks to rapid cooling, it stops the proliferation of bacteria,preserving the texture of cakes, leavened goods and baked goods intact.This process not only prolongs the freshness and fragrance of artisanalcreations, but also optimises production, enabling more efficient workmanagement. 